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Root Cellar Foods

A food hub in Belgrade.

A Gallatin Valley food hub that turns local and regionally grown vegetables into ready-to-eat and ready-to-cook products, sold online with pickup and home delivery.

Ways to buySave this supplier
Stacked clamshells of chopped kale carrying the Root Cellar Foods label.
Stacked clamshells of chopped kale carrying the Root Cellar Foods label. Photo source and permissions

Buy from Root Cellar Foods.

Order through the hub and confirm how your food will reach you.

Call Root Cellar FoodsOpen the online store

Order through Root Cellar Foods’ online market after signing up and choosing a pickup or home delivery option. The hub says ordering opens each Thursday and closes Monday, with Thursday pickup and home delivery around Bozeman, Belgrade, Four Corners, Gallatin Gateway and Livingston, and Friday home delivery in Big Sky, Manhattan and Churchill. There is no minimum order; a service fee is added to every order. Its warehouse is at 200 Briar Place, Belgrade. Wholesale food service and grocery buyers can contact sales@rootcellarfoods.com. Confirm current times and fees in the market or call 406-813-8484.

Root Cellar Foods describes itself as serving Bozeman and the Gallatin Valley, with home delivery in Livingston, the Gallatin Valley and Big Sky. Confirm service to your address when you order.

No household item list is published here. Use the buying links above to ask what is available.

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Confirm current food, minimum quantities, pickup or delivery before ordering. A supplier’s location does not establish the origin of every food.

Get to know
Root Cellar Foods.

Root Cellar Foods says it is located in the Gallatin Valley and converts local and regionally grown vegetables into fresh ready-to-eat and ready-to-cook products for wholesale and retail in Montana. Farmers do the planting, growing and harvesting; the hub does the washing, chopping, shredding and slicing. Its online market, which it says opened in June 2020, also carries local meat, dairy, grains and value-added items, and the hub says it sells only grains, meat, dairy and value-added goods grown, raised and produced in Montana. When local produce runs out, it says it sources through the Western Montana Growers Cooperative in Missoula and Organically Grown Company in the Pacific Northwest.

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