Winter Squash, Mixed Kabocha
Origin not yet confirmed
From Yourganic Farm
Also known as Japanese Pumpkin, this squash has a velvet texture and nuances of sweet potato flavor. Each variety has a different exterior but the same dark rich meat inside. Roast it, puree for soups or grate raw on top of salads or omelettes. About 4 pounds in size, price will be adjusted to true weight.
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