Salmon, Wild Alaskan Cold Smoked Sockeye
Origin not yet confirmed
From Kwee-Jack Fish Co
This melt in your mouth, sliced nova-smoked salmon is achieved by brining, skinning and cold-smoking our boneless, sushi-grade wild Alaskan sockeye filets to achieve a delicate, subtle flavor and texture that is versatile and well-suited to any meal of the day. Comes frozen, thinly-sliced with skin removed, on a serving board, in ready-to-eat 4 ounce vacuum-packages. Custom smoked by a nationally award winning smokehouse. Ingredients: wild Alaskan sockeye salmon (fish), organic dark brown sugar, natural sea salt, natural wood smoke (contains no nitrates or artificial preservatives)
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