Food for your table.
Vegetables for supper. Eggs for the morning. Something made close to home.
Finding food and current buying options…
Rhubarb
Grown in Montana
From Swanky RootsBusiness based in Billings
Bright, tart, and full of old-fashioned flavor, Montana-grown rhubarb is a spring favorite that tastes like the start of summer. Bake it into pies and crisps, simmer it into compote, or pair it with strawberries for a classic dessert. Naturally high in fiber and vitamin K, rhubarb brings bold flavor and a little nostalgia to the kitchen.
Make it part of a meal.
Start with what is already in your kitchen, then find a recipe and fill the gaps. You do not need a fully local shopping basket to begin.
Explore recipes and seasonal ingredientsKeep the option that fits.
Save a specific buying option above to keep its seller and package together. Your food list helps you plan; saving does not reserve food or place an order.