Rooted in Montana.
An initiative of Hopa Mountain.
Buy Local FoodMontana
An initiative of Hopa Mountain
Beverages

Kombucha Carrot Ginger Turmeric

Origin not yet confirmed

From House Of Ferments

Kombucha Carrot Ginger Turmeric
Western Montana Growers Cooperative Photo source.

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Our base kombucha created from a unique blend of locally sourced organic teas and combined with organic carrots, ginger, and turmeric. Kombucha is sweet tea fermented by a community of organisms. Yeast and bacteria work together to ferment the tea into a tangy, effervescent tonic beverage. We use organic tea from Lake Missoula Tea Company as the base for all our kombuchas. We use organic sugar and local &/or organic fruits, vegetables, and herbs for our infusions.

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