Hard Red Wheat Flour, Sprouted Organic
Montana grown or made
From Granite Mill Farms
All of our flour is 100% whole grain, USDA organic, and GMO free. It is ground in small batches on a traditional stone mill. Choose between Sprouted or Natural (unsprouted). “I’ve used a great many whole wheat flours in bread baking; this is by far the best I’ve run into. Excellent texture & taste in my standard whole wheat bread recipe.” “Outstanding, high quality nutritious flour. I make bread with it every week. A must have in my pantry.”
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