Cheese, Goat Feta
Made in Montana
From Amaltheia DairyBusiness based in Belgrade
Bright, salty, and crumbly, this classic goat milk feta adds bold flavor to salads, grain bowls, roasted vegetables, and Mediterranean dishes. Creamy, tangy, and handcrafted in Montana, Amaltheia Organic Dairy goat cheese adds rich flavor to salads, pastas, pizzas, and charcuterie boards.
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