Cheese, Goat Chevre Smoked
Made in Montana
From Amaltheia DairyBusiness based in Belgrade
Naturally creamy with a subtle smoky finish, this chevre adds depth and character to sandwiches, salads, and charcuterie boards. Creamy, tangy, and handcrafted in Montana, Amaltheia Organic Dairy goat cheese adds rich flavor to salads, pastas, pizzas, and charcuterie boards.
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