Rooted in Montana.
An initiative of Hopa Mountain.
Buy Local FoodMontana
An initiative of Hopa Mountain
Dairy

Cheese Chevre Olive Medley COG

Montana grown or made

From Amaltheia DairyBusiness based in Belgrade

Cheese Chevre Olive Medley COG
Western Montana Growers Cooperative Photo source.

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Our cheeses are handmade, certified organic, high in Omega 3's, contain no trans-fats and are made with with vegetable rennet. Amaltheia milks about 200 goats, producing 125 gallons of goat milk each day. Making one pound of goat cheese takes 5 pounds of goat milk. The organic milk is carefully pasteurized and cultured, and the cheese making process requires a great deal of hands-on attention. Their cheeses are all are made in small batches. Over the years, Amaltheia Organic cheeses have won numerous American Cheese Society awards!

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