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Bread, Loaf - Levain

From Le Fournil

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Bread, Loaf - Levain

White flour sourdough loaf. This bread is made with artisan and intermediate white flour. Light Crumb with malted flavor. 1.5 lb. Can be paired with any meal, wine and cheese. 3 to 4 days in paper bag r frozen 2 to 3 weeks max.

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Yellowstone Valley Food Hub

Billings · Seller location

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Selected: Levain Loaf

Source checked October 17, 2026. Check the store’s current order cutoff and pickup dates.

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